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Novi’s
Beef & Catering has been an established landmark
on the south side of Chicago since the early 1960s.
Since then, we have been recognized for our outstanding
food in such publications as Chicago magazine and
the Suburban Life newspapers.
Collette and Bob, the head chefs of the restaurant,
prepare your food daily. Their vast knowledge and
experience in the food industry make them an invaluable
asset to the catering department at Novi’s. |
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